Nourish Awards for Culinary and Pastry Arts at The Culinary Institute of Canada

Description: In 2019, the Holland College Foundation celebrated the completion of the Nourish Campaign in support of the renovations Holland College’s Tourism and Culinary Centre. This expansion incorporated a state-of-the-art butchery, a cold cuisine production kitchen, and more than $1.8 million in the latest technology and equipment. The dining room was expanded, and the cafeteria was completely redesigned to better replicate the modern food service environment. More than $2.4 million was raised through the Holland College Foundation, which included funds to establish a new slate of entrance awards for students pursuing their passion at The Culinary Institute of Canada.

Criteria: Applicants must be graduating from a PEI high school and have a minimum average of 70% in their core academic courses, demonstrate financial need, and submit a reference letter from a teacher or employer.

Applies to: Culinary Arts, Pastry Arts